today once again we played with milk and rennin.
we used 10mL of milk in 3 tubes, heated to approx 37* - 40*, and then in each, poured 2mL HCl, or 2mL distilled water, or 2mL NaOH
only the acidic one had a result.
milk was spilled on the hot plate today.. it smelt nice for some reason.
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